Our Sparkling Rosé takes me back to summers in western Massachusetts, sunbathing in local rivers, feeding myself fresh-picked wild berries with fingers stained purple and carmine. At first, this wine hums with the zing of raspberry, but then is interspersed with droplets of refreshing, mineral-rich water that cut in cool like rain on a hot August day. So clean and pure, it’s the beverage equivalent of a hydrating face mist.

VINIFICATION

Aged in stainless steel to keep wine crisp and bright

GOES WELL WITH

Fish tacos, charcuterie, fried chicken, raw salads