We are sippers, so although wine is always nice by itself, we can ALWAYS get a good meal going in the kitchen to pair alongside our fav Nomadica wines. Since it's fall, here are our must pairs, but seriously, the key is to drink what you like to drink with the foods that you like to eat. There are no *official* rules.
Pairs with rich, robust meals like:
- Mushroom risotto
- Apple cider-glazed pork chops
Pairs with savory, fragrant meals like:
- Creamy butternut squash soup
- Roast chicken with sage and apple stuffing
Pairs with earthy, tangy meals like:
- Sweet potato, cranberry, and quinoa salad
- Roasted vegetable & goat cheese flatbread
